Wedding cake

 

Top: White wedding cake with ermine frosting

Middle:  Principeza cake

Baze: Jaffa Walnut chocolate cake 

White wedding cake 

370 gr brasna

340 gr secera

1  TBS praska za pecivo

1/2 tsp soli

1/2 tsp sode bikarbone

140 gr bjelanaca

115 gr ulja

170 gr putera rastopljena

285 gr buttermilk

2 kasike vanile

Ermine frosting

400 gr secera

85 gr brasna

450 gr mlijeka

450 gr putera

Cake goop:

1 tbs shortening.

1 tbs oil

1 tbs flower 

Bake at 335 for about 25-28 minutes

good recipe to use to crust cake under fondant:

1 cup butter

1 cup crisco

8 cups powdered sugar

2 tsp vanilla

1/2 tsp almond

4 Tbsp water

Krilca iz smokera

 Dolazi Superbawl a ova krilca iz smokera, sa zapecenim macaronima i crvenim kupusom su super izbor

Burbon banana bread

Recept koji sam davno objavila na coolinarici, vrlo fin banana bread, koji je lako i brzo napraviti, a super je ukusan i fin! 

Potrebni sastojci:

5 1/3 kasika putera

2/3 cup secera

1 1/3 cup brasna

1/4 tsp praska za pecivo

1/2 tsp sode bikarbone

2 jaja

2 zrele banane

1/2 do 1 cup sjeckanih oraha

1/2 kasikice soli

1 burbon vanila secer

Ukljuciti rernu na 350F. Pulman loaf pan namazati uljem i posuti brasnom. 

Miksati puter i secer dok se ne dobije fina krema, dodati jaja i miksati da se fino umute. Dodati izmiksane banane, pa potom i ostale sastojke umjesane u brasno. 

Peci 50-60 minuta.

Prijatno!